Eating Well on a Tight Budget

Full spread illustration, quarter-page spots, and cover for Made Local Magazine July/August 2018 issue.

Client —

Made Local Magazine

credits —

Art director: Leilani Clark
Design: Ranch7 Creative
Author: Dani Burlison

deliverables —


Awards —

American Illustration, winner, online archive
Communication Arts, shortlist
Creative Quarterly, runner-up

About —

Feature article on eating locally, seasonally grown, whole foods on low incomes and government assistance programs.